Chicken Agrodolce
This sweet and tangy sauce, which is served with everything from pork to vegetables in the northern part of Italy, keeps the meat moist.
Author: Giada De Laurentiis
Brown Rice Stuffed Bell Peppers
Filled with brown rice, plant-based meat and loads of flavorful Italian ingredients, these tasty bell peppers are a great vegetarian option.
Author: Giada De Laurentiis
Pork Milanese
Pork Milanese is a classic dish from the north of Italy, and it couldn't be more of a crowd pleaser - who doesn't love crispy pork?
Author: Giada De Laurentiis
Roasted Trout With Hazelnut Gremolata
I love all these flavors together - the roasted trout pairs so well with creamy delicata squash, meaty mushrooms and the fresh gremolata.
Author: Giada De Laurentiis